Sticky Honey Garlic Spare Ribs
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Cook time: 
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Serves: 2
 
Ingredients
  • 2 lbs pork spare ribs
  • 2 Tbs honey
  • 5 cloves garlic, minced
  • 1 tsp toasted sesame oil
  • 1 Tbs coconut aminos or tamari
  • 1 Tbs sesame seeds
  • green onions-chopped for garnish
  • cilantro- chopped for garnish
Instructions
  1. Preheat oven to 325F
  2. Combine honey, garlic, sesame oil, tamari and sesame seeds and cover the ribs on both sides in a baking dish.
  3. You can let them marinate for a few hours or throw them in the oven, covered with foil right away for 1 hour.
  4. Turn oven to broil for the last 3-5 minutes of cooking, remove foil and watch them closely so they don't burn.
  5. Serve with the sauce from the bottom of the pan poured over the ribs and an additional drizzle of honey, sprinkled with green onion and cilantro
Recipe by Naked Cuisine at https://www.nakedcuisine.com/sticky-honey-garlic-spare-ribs/