Shaved Fennel Salad with Feta Pomegranate Pistachios and Sesame Lemon Dressing
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Serves: 4
 
Ingredients
  • 1 fennel bulb, shaved with a mandoline or very finely sliced with a sharp knife, long green stems can be discarded but keep the fronds for garnish.
  • 1 Tbs fresh lemon juice
  • 1 Tbs sesame seeds
  • 2 Tbs good olive oil
  • ½ tsp sea salt
  • ½ C pomegranate seeds
  • ½ C feta cheese
  • ½ C pistachios, roughly chopped
Instructions
  1. Add lemon, sesame seeds, olive oil and salt to a blender, you don't have to blend until smooth just so that some of the sesame seeds get broken up.
  2. Toss fennel with dressing in a large bowl. Top with pomegranate seeds, feta, pistachios and fennel fronds.
Recipe by Naked Cuisine at https://www.nakedcuisine.com/shaved-fennel-salad-feta-pomegranate-pistachios-sesame-lemon-dressing/