Paleo Beef Tostadas
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Prep time: 
Cook time: 
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Serves: 8
 
Ingredients
  • 1 C tapioca flour
  • ½ C almond flour
  • ½ tsp sea salt
  • 2 Tbs olive oil or melted coconut oil
  • ¾ C water
  • 2 Tbs coconut oil or other fat for frying
  • ½ lb ground beef
  • ½ onion, finely diced
  • 2 garlic cloves, minced
  • 1 chipotle in adobo sauce, finely chopped
  • 1 avocado, sliced
  • crumbled feta (optional)
  • green onions (optional)
Instructions
  1. Heat a large skillet and melt coconut oil.
  2. Combine tapioca,salt and almond flour in a large bowl.
  3. Combine water and oil and mix into flour until fully incorporated.
  4. Drop 1 Tbs of batter into hot frying pan and allow to cook on high for a few minutes each side.
  5. Meanwhile in another frying pan melt some coconut oil or fat, add onions, garlic and chipotle and sauté until soft, add ground beef and cover until cooked.
  6. Top each tostada with some beef, feta,avocado and green onion and enjoy
Recipe by Naked Cuisine at https://www.nakedcuisine.com/paleo-beef-tostadas/