Peanut-free Pad Thai

Peanut-free Pad Thai

  Quick, easy, and oh so supremely scrumptious, easy to eat way too much, do yourself a favour, just triple the recipe. Have I mentioned I love Pad Thai, I have been experimenting with different peanut-free pad thai recipes and there are many variations but this...
Creamy Chocolate Crunch Bars (no bake)

Creamy Chocolate Crunch Bars (no bake)

  Nom nom nom, these bars will blow your mind with textural supremacy! They are like a raw nanaimo bar, without all the junk. Seriously, they’re so loaded with goodness that you won’t even need more than one. Well, maybe just one more. Raw treats are my...
Asian Hot Pepper Vinegar

Asian Hot Pepper Vinegar

    You’ll want to add this ginger, star anise and bird chili infused asian hot pepper vinegar to everything! It is so good and can jazz up the plainest of dishes or fill the empty space when a dish just needs a certain je ne sais quoi.  I love it in stir fries,...
Elderflower Syrup

Elderflower Syrup

  Elder flowers are the fragrant flower that comes before the elder berry. They are sweet like a rose yet distinct in their specific nature, divinely scented and begging to be infused in desserts and sweet drinks alike. The elder plant is found all over the...
Sweet Potato Brownies

Sweet Potato Brownies

Yeah I know it sounds weird and sort of nasty but trust me, my friends, these sweet potato brownies are sooooo good! Believe me, I was skeptical, I’m one of those people that thinks marshmallows on mashed sweet potatoes is a thanksgiving abomination. However,...
Hey I'm Chantelle, my alter ego would be a mermaid if I wasn't such a terrible swimmer. I love writing authentically and cooking in my pyjamas. My favourite pastimes include eating avocados, travelling the world and hanging out with a toddler.

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